Mauritian cuisine

Just like that of Réunion Island, Mauritian cuisine is also a blend of cultures and colours. Rice, dried pulses, pickles and notably spices… the Chinese, the Indians and the Africans have brought their expertise with them, allowing this cuisine to remain unique with its main principals and its multiple differences.


Creole Cuisine

Find the most common recipes of Mauritian, Indian and Chinese cuisine in one click. Tested and loved!


Reviews

Browse through the island’s best addresses, discovered by our editorial team. There is something for everyone, whether looking for Creole cuisine, a trendy atmosphere or a family feeling.


Restaurants

Find an exhaustive list of the restaurants on the island.